Norway Farmers Market
Friday evenings from 5-8pm, July 4th to August 29th.
Join us for
A lovely day out with friends or family, including:
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Pay-what-you-can woodfired pizza
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A kids activity center
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Variety of produce: meats, honey, and baked goods from local vendors
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Occasional performances such as live music or poetry readings
Multiple payment options
We welcome cash, credit, and SNAP/EBT payments at our market and our proud to offer Maine Harvest Bucks. Through Harvest Bucks, every $1 spent using SNAP will receive a $1 match to spend on fresh produce.
Peek inside the market
Current vendors
Kittridge Brook Farm, West Paris
Beef, poultry, pork, and eggs.
A Wrinkle in Thyme, Sumner
Yarn and wool products.
Timberwoods Farm, South Paris
Mushrooms and produce.
Born Yesterday, Bethel
Sourdough breads and baked goods.
Baker Hill Bees, Waterford
Honey, and honey-based products, and gluten-free baked goods.
New Spoke Farm, West Paris
Produce.
Mother Tree Cooperative, Bethel
Cut flowers.
Gould Acres, Stow
Produce, eggs, and meat.
Fertile Ground Apothecary, Norway
Tinctures and herbal remedies.
Want to become a vendor?
The farmers market is a great place to reach new local customers. Becoming a vendor is simple, just fill in the application form below.
You may also print this form and drop it off at the garden: 26 Whitman Street, Norway, Maine, 04268. Please email programs@alandaycommunitygarden.org with questions.
Supported by
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